Olive Cheese Puffs - cooking recipe

Ingredients

2 c. Cheddar cheese, grated
1/2 c. margarine
1 1/4 c. flour
1 tsp. paprika or Worcestershire sauce
olives

Preparation

Have all ingredients at room temperature.
Drain olives thoroughly.
Put a good teaspoon of dough in palm and roll like a ball until the olive is covered.
Chill thoroughly.
Bake on ungreased cookie sheet 10 to 15 minutes at 400\u00b0.
These may be made before the party and frozen.
Bake at least 15 minutes if frozen.