Marchetti - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 whole onion, chopped
non-skid noodles (Krinkle)
1 can tomato soup
1 can cream of mushroom soup
1 jar sliced mushrooms (optional)
1 c. grated American cheese (plus extra for top)
1/4 tsp. garlic powder

Preparation

Brown and drain hamburger.
Salt and pepper to taste.
Cook 1/3 package of non-skid noodles as directed and add to hamburger. Then add the remaining ingredients (tomato soup, cream of mushroom soup, mushrooms, cheese and garlic powder).
Mix well.
Put in a 9 x 13-inch pan.
Sprinkle extra cheese on top.
Bake at 350\u00b0 for 30 minutes or until warm.