Berries And Cream Dessert - cooking recipe

Ingredients

1 1/2 c. (15 oz.) Eagle Brand condensed milk
1/3 c. lemon juice
1 pt. fresh strawberries, hulled and quartered
1 c. Cool Whip
1 (8 oz.) pkg. ladyfingers

Preparation

Combine milk and lemon juice.
Fold in berries and Cool Whip. Split ladyfingers and line oblong dish.
Pour berry mixture over ladyfingers.
Refrigerate at least 3 hours.