Parmesan Chicken - cooking recipe

Ingredients

1 c. grated Parmesan cheese
2 c. soft bread crumbs
1/3 c. melted butter or margarine
1/2 c. Dijon mustard (regular or country style)
6 chicken breast halves, boned and skinned

Preparation

Combine cheese, bread crumbs and butter.
Coat chicken breasts with mustard, then dip into crumb mixture.
Place breaded chicken in a 9 x 13-inch baking pan.
Bake at 425\u00b0 for 15 minutes or until chicken is done.