Yummy Fudge - cooking recipe

Ingredients

3/4 c. canned cream
2 1/4 c. sugar
5 oz. Marshmallow Creme
1/4 c. butter or margarine
dash of salt

Preparation

Combine all ingredients.
Bring to full boil, stirring constantly.
Boil for 5 minutes.
Continue stirring.
Take off heat.
Add 1 cup chocolate bits and 1 teaspoon vanilla.
Pour into buttered platter.
Let cool and cut.