Chess Cake - cooking recipe

Ingredients

1 stick margarine
1 box yellow cake mix
4 eggs
1 box powdered sugar
8 oz. pkg. cream cheese

Preparation

Melt margarine in 9 x 13-inch pan.
Mix cake mix and 1 egg together.
Pour into pan of melted margarine; spread.
Mix together powdered sugar, cream cheese and 3 eggs; pour on top of cake mix.
Bake at 350\u00b0 for 30 to 45 minutes.