Hot German Potato Salad - cooking recipe

Ingredients

6 slices chopped bacon, fried
1 Tbsp. sugar
1 tsp. salt
1/8 tsp. pepper
2 Tbsp. cider vinegar
1 Tbsp. spicy brown mustard
1 Tbsp. all-purpose flour
2 lb. boiled potatoes (6)
1 c. diced celery

Preparation

Cook bacon, sugar, salt, pepper, cider vinegar, brown mustard and flour together.
Add potatoes and celery.
Serve hot or cold.