Brown Sugar Pound Cake - cooking recipe

Ingredients

2 sticks butter
5 eggs
1/4 c. Crisco
3 1/2 c. plain flour
1 lb. plus 1 c. light brown sugar
1/2 tsp. baking powder
1 c. milk

Preparation

Preheat oven to 325\u00b0. Cream together butter and Crisco. Add eggs, one at a time. Add brown sugar. Sift flour and baking powder. Add to other mixture, alternating with milk. Bake at 325\u00b0 in greased and floured tube pan for 1 1/4 to 1 1/2 hours.