Picante Chicken - cooking recipe

Ingredients

white rice
6 to 8 pieces chicken
flour
1 1/2 picante sauce

Preparation

Cook white rice.
Fry chicken (as for fried chicken).
Remove chicken.
Leave oil and drippings in pan.
Add picante sauce. Heat until sauce forms.
Place rice on platter, then chicken pieces on top and pour sauce/gravy over chicken.