Hot Chicken Salad - cooking recipe

Ingredients

2 c. cubed, cooked chicken
2 c. sliced celery
1/2 c. toasted slivered almonds
1/2 tsp. salt
1/2 tsp. Accent
2 tsp. grated onion
2 Tbsp. lemon juice
1 c. Miracle Whip or mayonnaise

Preparation

Combine all ingredients and pile lightly in baking dish. Sprinkle 1/2 cup shredded American cheese over top.
Then top with one cup crushed potato chips.
Bake in 400\u00b0 oven for 20 minutes.