Sweet Potato Casserole - cooking recipe

Ingredients

40 oz. can sweet potatoes, drain and mash
1/2 to 2/3 c. sugar
2 eggs, broken
3/4 stick margarine, melted
1/2 c. Carnation milk
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/2 stick melted margarine
1/2 c. brown sugar
1/2 c. chopped pecans
1/2 tsp. vanilla

Preparation

Cover and bake for 10 minutes at 400\u00b0.