Pat'S Salsa - cooking recipe

Ingredients

5 qt. tomatoes, chopped
4 medium jalapeno peppers
1 bud garlic
1 large onion
3 Tbsp. cumin

Preparation

Chop and mix all ingredients together.
Bring to a boil; let cook for about 5 minutes.
Add 2 heaping tablespoonfuls salt.
Put into jars and seal.
You can make salsa to whatever consistency you like by the way you prepare your tomatoes.