Confetti Dip - cooking recipe

Ingredients

2 large tomatoes, chopped
5 green onions, chopped
1 small can green chilies
1 small can sliced black olives
1 lb. Jack cheese, grated
1 tsp. fresh cilantro
1 small bottle Lawry's Italian with Parmesan

Preparation

Mix all in bowl.
Cover; marinate 24 hours or overnight in refrigerator before serving.
Serve with tortilla chips.