Won Ton Skin Snacks - cooking recipe

Ingredients

1 pkg. won ton skins
Parmesan cheese
cinnamon sugar
No Salt seasoning blend

Preparation

Preheat oven to 350\u00b0.
Cut package of won ton skins diagonally. Separate won tons and dip in water.
Place on a cookie sheet sprayed with nonstick vegetable spray.
Sprinkle each triangle with Parmesan cheese, cinnamon sugar or No Salt seasoning blend.
Bake until crisp and toasted.
Store in tightly closed container or plastic bags.