Jello Fingers - cooking recipe

Ingredients

3 small pkg. Jell-O (any flavor)
1 box Knox gelatine (all 4 envelopes)
1/2 c. sugar
4 c. hot water
1 c. cold water

Preparation

Mix Jell-O, gelatine and sugar in boiling water.
Add cold water.
Chill until set.
Cut into squares or any shapes desired.