Italian Meat Loaf - cooking recipe

Ingredients

1 c. bread crumbs
1 c. milk
2 lb. ground beef
2 eggs
1 Tbsp. parsley
1 Tbsp. Parmesan
1 clove garlic, minced
1 tsp. salt
1/4 tsp. pepper
1 Tbsp. oil

Preparation

Soak bread crumbs in milk.
Mix all ingredients well.
Place in a 13 x 9-inch pan.
Bake at 375\u00b0 for 1 hour or more.