Pepper Relish - cooking recipe

Ingredients
    1 doz. small onions
    1 Tbsp. salt
    1 pt. vinegar
    2 c. sugar
    1 doz. sweet red peppers
    1 doz. green peppers
    1 pt. water
Preparation
    Chop peppers and onions; cover with boiling water.
    Let stand 10 minutes; drain.
    Put all ingredients in boiling pot and let come to a boil for about 5 to 10 minutes.
    Pack in jars and seal.

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