Pepper Relish - cooking recipe
Ingredients
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1 doz. small onions
1 Tbsp. salt
1 pt. vinegar
2 c. sugar
1 doz. sweet red peppers
1 doz. green peppers
1 pt. water
Preparation
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Chop peppers and onions; cover with boiling water.
Let stand 10 minutes; drain.
Put all ingredients in boiling pot and let come to a boil for about 5 to 10 minutes.
Pack in jars and seal.
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