Quick Tea Doughnut Holes - cooking recipe
Ingredients
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1 lb. shortening (for frying)
1 Tbsp. oil
1 egg
1/2 c. milk
1 tsp. vanilla
1 1/2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/3 c. sugar
Preparation
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Heat the shortening (375\u00b0).
Beat the oil, egg, milk and vanilla with a spoon.
Mix in the flour, baking powder, salt and sugar.
Drop by a teaspoon into hot shortening.
Fry until golden brown.
Drain on paper towel.
Roll in sugar, cinnamon-sugar or powdered sugar.
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