Italian Vegetable Dip - cooking recipe

Ingredients

1 c. Kraft mayonnaise
1 c. sour cream
1 pkg. Good Seasons Zesty Italian dressing mix
1/4 c. finely chopped red pepper
1/4 c. finely chopped green pepper

Preparation

Mix mayonnaise, sour cream and Zesty Italian mix until well blended.
Stir peppers, refrigerate.
Makes 2 1/4 cups.