Texas Corn Bread - cooking recipe

Ingredients

1 1/2 c. self-rising cornmeal
8 oz. (1 c.) sour cream
2/3 c. vegetable oil
1 c. cream-style corn
2 eggs
1/2 c. chopped onion
1/4 c. green peppers (hot, optional)
1 c. grated Cheddar cheese

Preparation

Grease iron skillet.
Combine all ingredients; mix well.
Pour in hot skillet.
Bake in preheated oven at 350\u00b0 for 45 minutes.