Sugar Cookies - cooking recipe

Ingredients

2 1/4 c. flour
1/2 tsp. salt
1/2 c. butter
1 c. sugar
2 eggs
1/2 tsp. vanilla
1 Tbsp. milk
2 tsp. baking powder

Preparation

Cream butter and sugar. Add eggs. Beat in remaining ingredients. Chill dough one hour. Roll out on floured surface (we have always used a \"Foley Pastry Frame\"). Cut out shapes of uniform thinness. Bake at 350\u00b0 on greased cookie sheet for 5, 7 to 10 minutes depending on thickness and oven.