Mom'S Fruit Salad - cooking recipe
Ingredients
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1 large can pineapple chunks, drained
2 large bananas
1 c. small marshmallows
chopped pecans
maraschino cherries
1 Tbsp. cornstarch
2 Tbsp. sugar
1 beaten egg
pinch of salt
juice from pineapple
Preparation
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Combine cornstarch, sugar, egg, salt and pineapple juice and cook until thick.
Cool and pour over mixed fruit.
Garnish with chopped pecans and maraschino cherries.
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