Mom'S Fruit Salad - cooking recipe

Ingredients
    1 large can pineapple chunks, drained
    2 large bananas
    1 c. small marshmallows
    chopped pecans
    maraschino cherries
    1 Tbsp. cornstarch
    2 Tbsp. sugar
    1 beaten egg
    pinch of salt
    juice from pineapple
Preparation
    Combine cornstarch, sugar, egg, salt and pineapple juice and cook until thick.
    Cool and pour over mixed fruit.
    Garnish with chopped pecans and maraschino cherries.

Leave a comment