Caramel Oatmeal Chewies - cooking recipe

Ingredients

1 3/4 c. oatmeal
1 1/2 c. flour
3/4 c. packed brown sugar
1/2 tsp. baking soda
1/4 tsp. salt
3/4 c. melted butter
1 c. chocolate chips
1 c. butterscotch, caramel, fudge topping
1/4 c. flour

Preparation

Combine 1 1/2 cup flour, sugar, soda and salt. Mix well. Add butter. Mix until crumbly. Reserve 1 cup for topping. Set aside. Press mixture onto bottom of 13 X 9 pan. Bake at 350\u00b0 for 10 to 12 minutes or until golden brown. Cool 10 minutes. Top crust with chocolate chips. Mix together topping and 1/4 cup flour until smooth. Drizzle over chocolate chips. Sprinkle with remaining oat mixture. Bake 18 to 22 minutes or until golden. Cool completely. Cut into bars.