Party Onions - cooking recipe
Ingredients
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1 Tbsp. milk
1 (3 oz.) pkg. cream cheese
1 bunch small green onions (8 to 12)
1 1/2 c. shredded sharp Cheddar cheese (room temperature)
Preparation
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Blend milk and cream cheese in a small bowl; set aside.
Wash and trim onions.
Cover white
onion bulbs with cream cheese mixture.
Roll coated bulbs in Cheddar cheese.
Serves 4 to 6.
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