Ham And Chili Cheese Ball - cooking recipe

Ingredients

1 c. (4 oz.) shredded Cheddar cheese
1 (3 oz.) cream cheese, room temperature
1 (4 1/2 oz.) can Underwood deviled ham
2 Tbsp. finely chopped green onions
3 Tbsp. chopped green chilies
1/2 c. chopped walnuts

Preparation

In a small bowl, combine cheeses, deviled ham, onions and chilies.
Mix well.
Shape mixture into a ball.
Roll in chopped nuts.
Wrap in plastic wrap; chill.
Soften slightly before serving.
Serve with crackers.
Makes a 2 cup cheese ball.