Egg Rolls - cooking recipe

Ingredients

1 head cabbage, shredded
1 large onion, chopped
4 to 5 pork chops, deboned, sliced thin and chopped into small pieces
2 Tbsp. butter
garlic to taste
salt and pepper to taste
egg roll wrappers
mustard
soy sauce
sweet 'n sour sauce

Preparation

Brown meat and onion in butter over medium heat.
Add shredded cabbage and seasonings.
Cook about 15 minutes.
Remove from heat and allow to cool.