Mexican Burgers(Delicious!) - cooking recipe
Ingredients
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1 lb. Healthy Choice ground beef
1/2 c. onion, chopped
1/4 c. chopped green chilies
1 clove garlic, pressed or 1/2 tsp. garlic powder
1/2 tsp. chili powder
1/2 tsp. Tabasco sauce
salt and black pepper to taste
Preparation
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Combine all ingredients and mix thoroughly.
Shape into patties and cook in large skillet sprayed with nonstick cooking spray. Makes 4 to 6 burgers, depending on size and thickness desired. Serve on lite hamburger buns.
Recipe makes 6 servings.
Ultra low-fat.
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