Sunflower Loaf - cooking recipe

Ingredients

1/2 c. ground sunflower seeds
1 c. ground pecans
1/2 c. bread crumbs
1 grated potato (raw)
1 tsp. salt
1 tsp. olive oil
1 onion, grated
1 c. soy milk

Preparation

Mix well and let stand 1 hour with a cover on it, then bake 1 hour at 350\u00b0.
Serves 6.