Seven Layer Dip - cooking recipe

Ingredients

1 (9 oz.) can bean dip
3 fresh avocados, sliced and sprinkled with lemon juice or 1 small can frozen avocado dip, thawed
1 (8 oz.) container sour cream
1 pkg. taco seasoning mix, mixed with sour cream
chopped tomatoes to taste
chopped green onion to taste
sliced black olives to taste
1 c. grated Cheddar cheese

Preparation

Layer ingredients in order given in a 6 x 9-inch pan.
Chill for several hours and serve with tortilla chips.