Butterscotch Haystacks - cooking recipe

Ingredients
    1 pkg. butterscotch morsels
    1 small can cocktail peanuts
    1 small can Chinese noodles
Preparation
    Melt morsels in double boiler on stove top.
    Add nuts and noodles while morsels are still hot.
    Drop by spoonfuls on wax paper.
    Allow morsels time to set.
    Refrigerate after morsels have set.

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