Egg Roll - cooking recipe
Ingredients
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1 (1 lb. to 1 1/2 lb.) pkg. hamburger, browned
1/2 large head or 1 small head cabbage, grated
4 medium carrots, grated
1 tsp. salt
1 Tbsp. Lawry's seasoned salt
1 pkg. egg roll wrappers
Preparation
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Combine first 5 ingredients to meat loaf consistency.
Roll up into egg roll wrappers and deep fry in oil until golden brown.
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