Egg Roll - cooking recipe

Ingredients
    1 (1 lb. to 1 1/2 lb.) pkg. hamburger, browned
    1/2 large head or 1 small head cabbage, grated
    4 medium carrots, grated
    1 tsp. salt
    1 Tbsp. Lawry's seasoned salt
    1 pkg. egg roll wrappers
Preparation
    Combine first 5 ingredients to meat loaf consistency.
    Roll up into egg roll wrappers and deep fry in oil until golden brown.

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