Southern Style Slaw - cooking recipe

Ingredients
    1 c. Marie's refrigerated buttermilk Ranch style salad dressing
    3 Tbsp. cider vinegar
    2 Tbsp. sugar
    1 tsp. mustard
    1/4 tsp. celery seed
    1/4 tsp. pepper
    6 c. shredded cabbage
    1 c. shredded carrots
Preparation
    In bowl, combine salad dressing, vinegar, sugar, mustard, celery seed and pepper.
    Add cabbage and carrots.
    Toss gently to coat.
    Cover.
    Refrigerate until serving, at least 2 hours.

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