Southern Style Slaw - cooking recipe
Ingredients
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1 c. Marie's refrigerated buttermilk Ranch style salad dressing
3 Tbsp. cider vinegar
2 Tbsp. sugar
1 tsp. mustard
1/4 tsp. celery seed
1/4 tsp. pepper
6 c. shredded cabbage
1 c. shredded carrots
Preparation
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In bowl, combine salad dressing, vinegar, sugar, mustard, celery seed and pepper.
Add cabbage and carrots.
Toss gently to coat.
Cover.
Refrigerate until serving, at least 2 hours.
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