Melt In Your Mouth Pumpkin Bread - cooking recipe

Ingredients

1 c. oil
5 eggs
2 c. pumpkin
2 c. flour
2 c. sugar
2 (3 oz.) pkg. coconut cream pudding (not instant)
1 tsp. salt
1 tsp. baking soda
1 tsp. cinnamon

Preparation

Mix oil, eggs and pumpkin.
Combine remaining ingredients and add pumpkin mixture.
Makes 2 (9 x 5 x 3-inch) loaves or 3 smaller ones.
Can also make muffins.
Grease pans well and bake at 325\u00b0 about 1 hour and 20 minutes.
Check center.
Can freeze.