Cream Cheese Bars - cooking recipe
Ingredients
-
1 pkg. yellow cake mix
1/2 c. butter, melted
1 egg
1 box powdered sugar
1 (8 oz.) pkg. cream cheese, softened
2 eggs
Preparation
-
Mix cake mix, butter and 1 egg.
Press into bottom of greased and floured 9 x 13-inch pan.
Mix the powdered sugar, cream cheese and 2 eggs.
Beat for 5 minutes.
Pour over top.
Bake for 30 to 40 minutes, or until lightly browned.
Leave a comment