Burrito Burgers On The Grill - cooking recipe

Ingredients

1 c. refried beans
1/4 c. onion, chopped
1 1/2 lb. ground beef
8 flour tortillas
1 tomato, chopped
1 (4 oz.) can mild green chili peppers, drained, seeded and chopped
4 slices sharp American cheese
1 c. lettuce, chopped

Preparation

Combine beans, 2 tablespoons of chili peppers, onion and 3/4 teaspoon salt.
Add beef; mix well.
Form into eight 5-inch patties.
Cut cheese slices in half.
Place 1/2 cheese slice on each beef patty.
Fold to seal cheese inside.
Grill over medium coals 5 to 6 minutes.
Turn and grill 4 to 5 minutes more.
Heat tortillas on grill.
Serve burgers in hot tortillas.
Add the lettuce, tomatoes and remaining chili peppers as desired.