Cheese Crisps - cooking recipe

Ingredients

1 stick corn oil margarine
2 c. grated sharp cheese
1 c. flour (self-rising)
1 1/2 c. Rice Krispies
dash of red pepper

Preparation

Melt margarine; stir in grated cheese until the cheese melts. Cool.
Add flour and mix well.
Add Rice Krispies and red pepper. Mix well and shape into small balls.
Pat out flat and bake on ungreased baking sheet at 275\u00b0 for about 15 to 20 minutes.
Do not brown.