Charlotte'S Chili - cooking recipe

Ingredients

1 1/4 lb. ground chuck
16 oz. tomatoes
1 can Ro-Tel
1/2 can water
1 Tbsp. chili powder
1 tsp. sugar
salt and pepper to taste
1 small onion
2 cans kidney beans

Preparation

Brown ground chuck and onions.
Drain.
Mix all ingredients in a large pot.
Simmer for 1 hour for full flavor.
Top with shredded cheese and serve.