Ingredients
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2 cans Pillsbury crescent rolls
1 lb. hamburger
1 can mushrooms
1 medium onion, chopped
1 can pizza sauce
2 (8 oz.) grated cheese (1 Cheddar and 1 Mozzarella)
broccoli florets (optional)
artichoke hearts (optional)
Preparation
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Cook hamburger until crumbly; drain and mix with sauce, onion, mushrooms, etc., and simmer.
Make bottom crust with 1 can rolls pressed into 9-inch round or square pan, pressing seams shut.
Add mix; put cheese on top.
Put 2nd can of rolls on top; pinch seams. Shut and press edges together like pie.
Bake at 350\u00b0 for 35 minutes until golden.
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