Onion-Cheese Bread - cooking recipe

Ingredients

1 cup chopped onion
1 stick plus 2 Tbsp. margarine
3 cups Bisquick
4 oz. shredded cheddar cheese
2 eggs
1 cup milk
poppy seeds

Preparation

Preheat oven to 400 degrees.
Saute onion in 2 Tbsp. margarine and allow to cool.
Mix Bisquick, 2 oz. cheese and eggs.
Add onion and milk.
Spread in a 9 x 13 pan.
Pour 1 stick melted margarine on top.
Sprinkle lightly with poppy seeds and remaining cheese. Bake until light brown, 20 - 30 minutes.