John'S Party Dip - cooking recipe

Ingredients

1/2 lb. ground beef
2 lb. Kraft Velveeta cheese
1 tsp. celery salt or flakes
1 can Ro-Tel chopped tomatoes and peppers
1 1/2 tsp. cumin
1 tsp. garlic powder
1 tsp. paprika

Preparation

Brown ground beef, drain and set aside.
In a crock-pot, place cheese, cut into 1-inch cubes and can of Ro-Tel.
heat until cheese is melted, then add seasonings and beef.
Turn crock-pot to low heat.
When thoroughly heated, serve with chips and vegetables.