Peanut Butter Fudge - cooking recipe

Ingredients

4 c. white sugar
4 c. brown sugar
1/2 stick butter
2 c. milk
1 bag mini marshmallows
1 1/2 to 2 pt. peanut butter
2 tsp. vanilla

Preparation

Bring first four ingredients to boil.
Cook until soft ball stage.
Remove from heat.
Add remaining ingredients.
Beat until smooth.
Pour into buttered pans.