Frozen Cherry Salad - cooking recipe

Ingredients
    1 (16 oz.) can cherry pie filling
    1 (14 oz.) can crushed pineapple
    1 (14 oz.) can condensed milk
    1 (13 oz.) carton whipped topping
Preparation
    Mix all ingredients; freeze in 9 x 13-inch pan. Cut in squares and garnish with pecans.

Leave a comment