Good Hot Mustard - cooking recipe

Ingredients
    1 c. dry mustard
    1 c. cider vinegar
    1/2 c. honey
    3 eggs, beaten slightly
Preparation
    Mix in blender mustard and vinegar.
    Place in refrigerator overnight.
    Combine in double boiler the honey and eggs. Add
    the mustard
    and
    vinegar
    mixture and cook until thick, stirring constantly.
    Store in refrigerator.

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