Cheddar And Tuna Stuffed Pita - cooking recipe

Ingredients

2/3 lb. Cheddar cheese, shredded
6 1/2 oz. can tuna, drained and flaked
1/2 c. mayonnaise
1/2 Tbsp. onion powder
1/2 lb. tomato, diced

Preparation

Combine and serve in 1/2 pita bread lined with lettuce leaf.