Chicken And Rice - cooking recipe

Ingredients
    1 stick margarine
    1 can cream of mushroom soup
    2 cans cream of chicken soup
    1 c. long cooking rice
    6 pieces chicken
Preparation
    Melt margarine in 9 x 13-inch glass pan.
    Add soups and mix well.
    Stir
    in rice.
    Lay chicken on mixture.
    Cover with foil and bake 60 minutes at 350\u00b0.

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