Chicken And Rice - cooking recipe
Ingredients
-
1 stick margarine
1 can cream of mushroom soup
2 cans cream of chicken soup
1 c. long cooking rice
6 pieces chicken
Preparation
-
Melt margarine in 9 x 13-inch glass pan.
Add soups and mix well.
Stir
in rice.
Lay chicken on mixture.
Cover with foil and bake 60 minutes at 350\u00b0.
Leave a comment