Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1/3 c. stuffing mix
1/2 tsp. salt
2 Tbsp. Dijon mustard
2 Tbsp. catsup
1 medium onion
1 Tbsp. Worcestershire
1/4 c. milk
1/2 envelope gelatin
1/4 c. green pepper
2 cloves garlic

Preparation

Mix well.
Place in 9 x 5-inch loaf pan.
Bake at 325\u00b0 for 1 1/2 hours or until done.