Strawberry Bread - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 1/4 c. Wesson oil
4 eggs, beaten
2 (10 oz.) pkg. frozen, sweetened strawberries, thawed
1 tsp. salt
1 tsp. baking soda
3 tsp. cinnamon
1 1/4 c. nuts, chopped

Preparation

Heat oven to 350\u00b0.
Mix all dry ingredients in a large bowl. Beat eggs and mix with oil; stir this into dry mix and add frozen strawberries, juice and all; add nuts.
Divide mixture into 2 floured and greased 9 x 5 x 3-inch pans.
Bake for 1 hour or until bread tests done in middle.
Cool 10 minutes before removing from pan.
Do not use mixer to mix.