Angel Biscuits Or Rolls - cooking recipe

Ingredients
    5 c. flour
    3 Tbsp. sugar
    1 1/2 tsp. salt
    1 yeast cake or dry yeast
    2 c. buttermilk
    2 tsp. baking powder
    1/2 tsp. soda
    1 c. Crisco
    5 Tbsp. warm water
Preparation
    Sift dry ingredients.
    Cut in Crisco.
    Dissolve yeast in 5 tablespoons warm water.
    When dissolved, add to buttermilk.
    Stir yeast and buttermilk into the dry ingredients.
    Knead thoroughly and store in plastic bag in refrigerator.
    Take out as needed.

Leave a comment