Angel Biscuits Or Rolls - cooking recipe
Ingredients
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5 c. flour
3 Tbsp. sugar
1 1/2 tsp. salt
1 yeast cake or dry yeast
2 c. buttermilk
2 tsp. baking powder
1/2 tsp. soda
1 c. Crisco
5 Tbsp. warm water
Preparation
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Sift dry ingredients.
Cut in Crisco.
Dissolve yeast in 5 tablespoons warm water.
When dissolved, add to buttermilk.
Stir yeast and buttermilk into the dry ingredients.
Knead thoroughly and store in plastic bag in refrigerator.
Take out as needed.
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