Sweet And Sour Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1 egg
1/2 c. oatmeal
salt and pepper to taste
1 c. water
1/3 c. lemon juice
1/4 c. ketchup
1/2 c. packed brown sugar
2 Tbsp. cornstarch

Preparation

Mix together ground beef, egg, oatmeal and salt and pepper. Form into meatballs; brown in skillet. Drain off fat. Combine water, lemon juice, ketchup, brown sugar and cornstarch in a saucepan. Heat to a boil and simmer until thickened. Add to browned meatballs and simmer for 15 minutes. Serve with rice.