Calico Potato Salad - cooking recipe

Ingredients

4 lg. red potatoes, peeled and cooked (about 2 pounds)
1 1/2 cups whole kernel corn
1 cup shredded carrot
1/2 cup chopped red onion
1/2 cup chopped green pepper
1/2 cup diced sweet red pepper
1/2 cup sliced pitted ripe olives

Preparation

Cube potatoes; combine with corn, carrot, onion, peppers and olives in a salad bowl. Pour dressing over; toss lightly. Cover and chill.